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Carbs in Buttermilk

Nutritional information for a variety of types and serving sizes of Buttermilk is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Buttermilk

Net C(g) Sugar(g) Fibre(g)
Total Carbs(g)

Buttermilk (Lowfat, Cultured)

1 cup 11.74 11.74 - 11.74
100 g 4.79 4.79 - 4.79

Buttermilk (Reduced Fat, Cultured)

100 g 5.30 5.30 - 5.30
100 mls 5.48 5.48 - 5.48

Dry Buttermilk (Reconstituted)

1 cup 11.76 11.76 - 11.76
100 g 4.80 4.80 - 4.80

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