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Sodium in Stews

Nutritional information for a variety of types and serving sizes of Stews is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Stews


Vegetable Stew (without Meat)

1 cup 540
100 g 226

Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce

1 cup 547
100 g 217

Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce

1 cup 593
100 g 240

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