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Beef and Pork Salami (Cooked)

Nutrition Facts
Serving Size
1 slice (10 cm dia x 0.3 cm thick) (10 per 230 g package)
per serve
Energy
241 kj
58 kcal
Fat
4.63g
Saturated Fat
1.861g
Monounsaturated Fat
2.114g
Polyunsaturated Fat
0.465g
Carbohydrates
0.52g
Sugar
0g
Fibre
0g
Protein
3.2g
Sodium
245mg
Cholesterol
15mg
Potassium
46mg
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(58 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (74%)
 
Protein (23%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
58
Fat
4.63g
Carbs
0.52g
Prot
3.2g
There are 58 calories in 1 slice of Beef and Pork Salami (Cooked).
Calorie Breakdown: 74% fat, 4% carbs, 23% prot.

Common serving sizes:

Serving Size Calories
1 slice (10 cm dia x 0.3 cm thick) (10 per 230 g package) 58
100 g 250

Related types of Salami:

Soft Salami
Pork Salami (Dry or Hard)
Italian Pork Salami
Dry or Hard Salami
Salami
Beef Salami
  View More Salami Nutritional Info

See also:

Salami, Pork and Beef Beerwurst
Beef Pork Salami (Less Sodium)
Beef Salami (Cooked)
Beef Pork Salami (Dry or Hard)
Pork and Beef Sausage (Cooked)
  View More
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