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Beef, Rice and Vegetables (Mixture)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
847 kj
203 kcal
Fat
4.05g
Saturated Fat
1.492g
Monounsaturated Fat
1.67g
Polyunsaturated Fat
0.225g
Carbohydrates
21.48g
Sugar
2.4g
Fibre
1.8g
Protein
18.68g
Sodium
410mg
Cholesterol
37mg
Potassium
237mg
Last updated: 21 Aug 07 07:33 AM
10%
of RDI*
(203 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (18%)
 
Protein (38%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
203
Fat
4.05g
Carbs
21.48g
Prot
18.68g
There are 203 calories in 1 cup of Beef, Rice and Vegetables (Mixture).
Calorie Breakdown: 18% fat, 44% carbs, 38% prot.

Common serving sizes:

Serving Size Calories
100 g 125
1 serving (162 g) 203
1 cup 203

Related types of Beef:

Roast Beef
Beef Steak
Lean Minced Beef
Minced Beef (Cooked)
Corned Beef
Beef
  View More Beef Nutritional Info

See also:

Beef, Rice and Vegetables in Gravy (Mixture)
Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
  View More
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