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Beef Tenderloin (Trimmed to 0.3 cm Fat)
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Nutrition Facts
Serving Size
100 g
Energy
1033 kj
247 kcal
Fat
18.16g
Saturated Fat
7.327g
Monounsaturated Fat
7.774g
Polyunsaturated Fat
0.691g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
19.61g
Sodium
50mg
Cholesterol
66mg
Potassium
302mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (68%)
Protein (32%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
247
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Fat
18.16g
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Carbs
0g
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Prot
19.61g
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| There are 247 calories in 100 grams of Beef Tenderloin (Trimmed to 0.3 cm Fat). |
| Calorie Breakdown: 68% fat, 0% carbs, 32% prot. |
Common serving sizes:
Related types of Beef:
See also:
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