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Beef Thin-Sliced (Cured)

Nutrition Facts
Serving Size
5 slices
per serve
Energy
155 kj
37 kcal
Fat
0.81g
Saturated Fat
0.346g
Monounsaturated Fat
0.353g
Polyunsaturated Fat
0.042g
Carbohydrates
1.2g
Sugar
0g
Fibre
0g
Protein
5.9g
Sodium
302mg
Cholesterol
9mg
Potassium
90mg
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(37 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (20%)
 
Protein (66%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
37
Fat
0.81g
Carbs
1.2g
Prot
5.9g
There are 37 calories in 5 slices of Beef Thin-Sliced (Cured).
Calorie Breakdown: 20% fat, 13% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
5 slices 37
100 g 176

Related types of Beef:

Roast Beef
Beef
Minced Beef (Cooked)
Lean Minced Beef
Beef Steak
Corned Beef
  View More Beef Nutritional Info

See also:

Thin Sliced Beef Luncheon Meat
Dried Beef (Cured)
Corned Beef Brisket (Cured)
Chopped Beef (Cured, Smoked)
Beef Luncheon Meat (Cured, Jellied)
  View More
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