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Nutrition Facts
Serving Size
1 serving (200 g)
Energy
1073 kj
256 kcal
Fat
19.86g
Saturated Fat
5.829g
Monounsaturated Fat
7.769g
Polyunsaturated Fat
5.195g
Carbohydrates
17.84g
Sugar
4.92g
Fibre
7.2g
Protein
6.31g
Sodium
457mg
Cholesterol
0mg
Potassium
516mg
Last updated: 12 May 20 06:18 PM
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Calorie Breakdown:
Carbohydrate (26%)
Fat (65%)
Protein (9%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
256
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Fat
19.86g
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Carbs
17.84g
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Prot
6.31g
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| There are 256 calories in 1 serving of Bharli Vangi. |
| Calorie Breakdown: 65% fat, 26% carbs, 9% prot. |
Common serving sizes:
Related types of Eggplant:
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