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1 stalk medium (19 cm - 20 cm long)

Broccoli (with Salt, Drained, Cooked, Boiled)

Nutrition Facts
Serving Size
1 stalk of medium (19 cm - 20 cm long)
per serve
Energy
211 kj
50 kcal
Fat
0.63g
Saturated Fat
0.097g
Monounsaturated Fat
0.043g
Polyunsaturated Fat
0.301g
Carbohydrates
9.11g
Sugar
2.5g
Fibre
5.9g
Protein
5.36g
Sodium
472mg
Cholesterol
0mg
Potassium
527mg
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(50 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (57%)
 
Fat (9%)
 
Protein (34%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
50
Fat
0.63g
Carbs
9.11g
Prot
5.36g
There are 50 calories in 1 stalk of medium Broccoli (with Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 9% fat, 57% carbs, 34% prot.

Common serving sizes:

Serving Size Calories
1/2 cup chopped 22
1 serving 24
100 g 28
1 stalk small (13 cm long) 39
1 stalk medium (19 cm - 20 cm long) 50

Related types of Broccoli:

Cooked Broccoli (Fat Not Added in Cooking)
Broccoli Raab
Broccoli (Spears, Frozen)
Broccoli Flower Clusters
Chinese Broccoli (Cooked)
Broccoli
  View More Broccoli Nutritional Info

Related types of Vegetables:

Mushrooms
Spinach
Carrots
Red Tomatoes
Onions
Lettuce
  View More Vegetables Nutritional Info

See also:

Cooked Broccoli (Fat Added in Cooking)
Cooked Broccoli
Potatoes (Flesh, without Salt, Boiled)
Cooked Broccoli (from Fresh)
Broccoli (Chopped, without Salt, Frozen, Drained, Cooked, Boiled)
  View More
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