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Canned Oysters

Nutrition Facts
Serving Size
1 oz, cooked
per serve
Energy
88 kj
21 kcal
Fat
0.75g
Saturated Fat
0.192g
Monounsaturated Fat
0.076g
Polyunsaturated Fat
0.225g
Carbohydrates
1.19g
Sugar
0g
Fibre
0g
Protein
2.15g
Sodium
34mg
Cholesterol
17mg
Potassium
70mg
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(21 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (23%)
 
Fat (34%)
 
Protein (43%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
21
Fat
0.75g
Carbs
1.19g
Prot
2.15g
There are 21 calories in 1 ounce, cooked Canned Oysters.
Calorie Breakdown: 34% fat, 24% carbs, 43% prot.

Common serving sizes:

Serving Size Calories
1 oyster 6
1 oz, drained 17
1 oz, cooked 21
1 serving (85 g) 64
100 g 75
1 cup drained 122
1 can (350 g), oysters and liquid 204

Related types of Oysters:

Cooked Oysters
Pacific Oyster
Oysters
Fried Battered Oysters
Baked or Grilled Oysters
  View More Oysters Nutritional Info

Related types of Seafood:

Shrimp (Cooked)
Clams
Lobster
Octopus
Mussels
Crab
  View More Seafood Nutritional Info

See also:

Oyster Stew (Canned, Condensed)
Oyster Stew (with Equal Volume Water, Canned)
Steamed Oysters
Smoked Oysters
Oysters (Battered or Breaded and Fried)
  View More
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