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Carrots (Solids and Liquids, Canned)

Nutrition Facts
Serving Size
1/2 cup slices
per serve
Energy
118 kj
28 kcal
Fat
0.17g
Saturated Fat
0.031g
Monounsaturated Fat
0.007g
Polyunsaturated Fat
0.08g
Carbohydrates
6.61g
Sugar
3.03g
Fibre
2.2g
Protein
0.71g
Sodium
295mg
Cholesterol
0mg
Potassium
213mg
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(28 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (5%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
28
Fat
0.17g
Carbs
6.61g
Prot
0.71g
There are 28 calories in a 1/2 cup slices of Carrots (Solids and Liquids, Canned).
Calorie Breakdown: 5% fat, 86% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
100 g 23
1/2 cup slices 28
1 lb 104

Related types of Carrots:

Carrots
Low Sodium Carrots (Canned)
Cooked Carrots (from Canned)
Baby Carrots
Cooked Carrots
  View More Carrots Nutritional Info

Related types of Vegetables:

Onions
Mushrooms
Spinach
Red Tomatoes
Lettuce
  View More Vegetables Nutritional Info

See also:

Sweet Red Peppers (Solids and Liquids, Canned)
Plums (Solids and Liquids, Water Pack, Canned)
Pineapple (Solids and Liquids, Juice Pack, Canned)
Plums (Solids and Liquids, Juice Pack, Canned)
Asparagus (Solids and Liquids, Canned)
  View More
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