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1 oz, with bone, raw, without skin (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone, raw, without skin (yield after cooking, bone removed)
Energy
94 kj
23 kcal
Fat
0.88g
Saturated Fat
0.243g
Monounsaturated Fat
0.317g
Polyunsaturated Fat
0.201g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
3.44g
Sodium
49mg
Cholesterol
11mg
Potassium
29mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
23
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Fat
0.88g
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Carbs
0g
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Prot
3.44g
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| There are 23 calories in 1 ounce, with bone, raw, without skin Chicken (Skin Not Eaten). |
| Calorie Breakdown: 37% fat, 0% carbs, 63% prot. |
Common serving sizes:
Related types of Chicken:
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