| Food database and calorie counter |
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Cooked Carrots (from Fresh, Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
100 g
Energy
146 kj
35 kcal
Fat
0.18g
Saturated Fat
0.037g
Monounsaturated Fat
0.007g
Polyunsaturated Fat
0.106g
Carbohydrates
8.17g
Sugar
3.43g
Fibre
3g
Protein
0.76g
Sodium
296mg
Cholesterol
0mg
Potassium
234mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (88%)
Fat (4%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
35
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Fat
0.18g
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Carbs
8.17g
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Prot
0.76g
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| There are 35 calories in 100 grams of Cooked Carrots (from Fresh, Fat Not Added in Cooking). |
| Calorie Breakdown: 4% fat, 88% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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