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Cooked Lotus Root (Fat Not Added in Cooking)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
331 kj
79 kcal
Fat
0.08g
Saturated Fat
0.025g
Monounsaturated Fat
0.017g
Polyunsaturated Fat
0.017g
Carbohydrates
19.1g
Sugar
0.6g
Fibre
3.7g
Protein
1.88g
Sodium
331mg
Cholesterol
0mg
Potassium
433mg
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(79 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (90%)
 
Fat (1%)
 
Protein (9%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
79
Fat
0.08g
Carbs
19.1g
Prot
1.88g
There are 79 calories in 1 cup of Cooked Lotus Root (Fat Not Added in Cooking).
Calorie Breakdown: 1% fat, 90% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 serving (60 g) 40
1 10 slice serving 59
100 g 66
1 cup 79

Related types of Vegetables:

Spinach
Mushrooms
Carrots
Red Tomatoes
Onions
Lettuce
  View More Vegetables Nutritional Info

See also:

Lotus Root
Lotus Seeds
Dried Lotus Seeds
Cooked Soybeans (Fat Not Added in Cooking)
Cooked Chard (Fat Not Added in Cooking)
  View More
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