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Cooked Pumpkin (from Frozen, Fat Added in Cooking)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
345 kj
83 kcal
Fat
3.85g
Saturated Fat
0.783g
Monounsaturated Fat
1.765g
Polyunsaturated Fat
1.092g
Carbohydrates
12.08g
Sugar
2.5g
Fibre
2.7g
Protein
1.78g
Sodium
405mg
Cholesterol
0mg
Potassium
563mg
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(83 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (54%)
 
Fat (38%)
 
Protein (8%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
83
Fat
3.85g
Carbs
12.08g
Prot
1.78g
There are 83 calories in 1 cup of Cooked Pumpkin (from Frozen, Fat Added in Cooking).
Calorie Breakdown: 38% fat, 54% carbs, 8% prot.

Common serving sizes:

Serving Size Calories
100 g 33
1 serving (125 g) 41
1 cup 83

Related types of Pumpkins:

Pumpkin
Cooked Pumpkin (from Canned)
Pumpkin (without Salt, Canned)
Pumpkin Leaves
Pumpkin (with Salt, Canned)
Cooked Pumpkin
  View More Pumpkins Nutritional Info

See also:

Cooked Pumpkin (from Frozen, Fat Not Added in Cooking)
Cooked Pumpkin (from Canned, Fat Added in Cooking)
Cooked Pumpkin (Fat Not Added in Cooking)
Cooked Pumpkin (from Fresh, Fat Not Added in Cooking)
Cooked Pumpkin (from Canned, Fat Not Added in Cooking)
  View More
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