| Food database and calorie counter |
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Cooked Red Cabbage (Fat Added in Cooking)
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Nutrition Facts
Serving Size
1 cup
Energy
318 kj
76 kcal
Fat
3.83g
Saturated Fat
0.731g
Monounsaturated Fat
1.764g
Polyunsaturated Fat
1.223g
Carbohydrates
10.46g
Sugar
4.96g
Fibre
3.9g
Protein
2.26g
Sodium
391mg
Cholesterol
0mg
Potassium
392mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (49%)
Fat (40%)
Protein (11%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
76
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Fat
3.83g
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Carbs
10.46g
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Prot
2.26g
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| There are 76 calories in 1 cup of Cooked Red Cabbage (Fat Added in Cooking). |
| Calorie Breakdown: 40% fat, 49% carbs, 11% prot. |
Common serving sizes:
Related types of Cabbage:
Related types of Vegetables:
See also:
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