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Nutrition Facts
Serving Size
1 serving (75 g)
per serve
Energy
151 kj
36 kcal
Fat
1.92g
Saturated Fat
0.356g
Monounsaturated Fat
0.876g
Polyunsaturated Fat
0.575g
Carbohydrates
4.45g
Sugar
1.64g
Fibre
2.2g
Protein
1.45g
Sodium
208mg
Cholesterol
0mg
Potassium
150mg
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(36 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (42%)
 
Protein (14%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
36
Fat
1.92g
Carbs
4.45g
Prot
1.45g
There are 36 calories in 1 serving of Cooked Savoy Cabbage (Fat Added in Cooking).
Calorie Breakdown: 42% fat, 44% carbs, 14% prot.

Common serving sizes:

Serving Size Calories
1 serving (75 g) 36
100 g 48
1 cup 72

Related types of Cabbage:

Red Cabbage
Cabbage
Chinese Cabbage
Savoy Cabbage
Kimchi
Green Cabbage
  View More Cabbage Nutritional Info

Related types of Vegetables:

Carrots
Spinach
Onions
Lettuce
Red Tomatoes
Mushrooms
  View More Vegetables Nutritional Info

See also:

Cooked Savoy Cabbage (Fat Not Added in Cooking)
Cooked Savoy Cabbage
Cooked Chinese Cabbage (Fat Added in Cooking)
Cooked Green Cabbage (Fat Added in Cooking)
Cooked Red Cabbage (Fat Added in Cooking)
  View More
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