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Cornmeal Mush made with Milk

Nutrition Facts
Serving Size
1 cup of cooked
per serve
Energy
1376 kj
329 kcal
Fat
7.22g
Saturated Fat
4.022g
Monounsaturated Fat
1.908g
Polyunsaturated Fat
0.653g
Carbohydrates
50.62g
Sugar
16.92g
Fibre
3.4g
Protein
14.5g
Sodium
518mg
Cholesterol
24mg
Potassium
552mg
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(329 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (62%)
 
Fat (20%)
 
Protein (18%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
329
Fat
7.22g
Carbs
50.62g
Prot
14.5g
There are 329 calories in 1 cup of cooked Cornmeal Mush made with Milk.
Calorie Breakdown: 20% fat, 62% carbs, 18% prot.

Common serving sizes:

Serving Size Calories
100 g 137
1 serving (160 g) 219
1 oz, dry, yields 251
1 cup cooked 329
1 cup, dry, yields 1277

Related types of Polenta:

Fried Polenta
Baked or Boiled Polenta
  View More Polenta Nutritional Info

See also:

Cornmeal Mush made with Water
Fried Cornmeal Mush
White Whole Grain Cornmeal
Semolina made with Milk
Milk (Whole Milk, Dry)
  View More
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