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Nutrition Facts
Serving Size
1 cup
per serve
Energy
390 kj
93 kcal
Fat
1.4g
Saturated Fat
0.862g
Monounsaturated Fat
0.399g
Polyunsaturated Fat
0.051g
Carbohydrates
11.76g
Sugar
11.76g
Fibre
0g
Protein
8.23g
Sodium
127mg
Cholesterol
17mg
Potassium
382mg
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(93 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (50%)
 
Fat (14%)
 
Protein (36%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
93
Fat
1.4g
Carbs
11.76g
Prot
8.23g
There are 93 calories in 1 cup of Dry Buttermilk (Reconstituted).
Calorie Breakdown: 14% fat, 51% carbs, 36% prot.

Common serving sizes:

Serving Size Calories
100 g 38
100 ml 39
1 cup 93
1 serving (245 g) 93

Related types of Buttermilk:

1% Fat Buttermilk
2% Fat Buttermilk
Buttermilk (Reduced Fat, Cultured)
Nonfat Buttermilk
Buttermilk (Lowfat, Cultured)
  View More Buttermilk Nutritional Info

See also:

Dry Buttermilk
Pancakes (Dry Mix, Includes Buttermilk)
Pancakes (Includes Buttermilk, Dry Mix)
Nonfat Dry Milk (Reconstituted)
Whole Dry Milk (Reconstituted)
  View More
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