| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
1145 kj
274 kcal
Fat
17.06g
Saturated Fat
3.608g
Monounsaturated Fat
7.939g
Polyunsaturated Fat
3.321g
Carbohydrates
18.11g
Sugar
4.06g
Fibre
4.6g
Protein
14.29g
Sodium
607mg
Cholesterol
389mg
Potassium
531mg
Last updated: 12 May 20 01:24 AM
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Calorie Breakdown:
Carbohydrate (26%)
Fat (54%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
274
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Fat
17.06g
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Carbs
18.11g
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Prot
14.29g
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| There are 274 calories in 1 cup of Egg Curry. |
| Calorie Breakdown: 54% fat, 26% carbs, 20% prot. |
Common serving sizes:
Related types of Curries:
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