| Food database and calorie counter |
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1 oz, with bone (yield after bone and skin removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone and skin removed)
Energy
160 kj
38 kcal
Fat
1.65g
Saturated Fat
0.376g
Monounsaturated Fat
0.613g
Polyunsaturated Fat
0.457g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
5.53g
Sodium
77mg
Cholesterol
18mg
Potassium
47mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (40%)
Protein (60%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
38
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Fat
1.65g
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Carbs
0g
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Prot
5.53g
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| There are 38 calories in 1 ounce, with bone (yield after bone and skin removed) Fried Chicken No Coating (Skin Not Eaten). |
| Calorie Breakdown: 40% fat, 0% carbs, 60% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
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