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Nutrition Facts
Serving Size
1 oz, boneless
per serve
Energy
305 kj
73 kcal
Fat
3.64g
Saturated Fat
1.356g
Monounsaturated Fat
1.619g
Polyunsaturated Fat
0.326g
Carbohydrates
2.2g
Sugar
0.24g
Fibre
0.1g
Protein
7.27g
Sodium
62mg
Cholesterol
20mg
Potassium
115mg
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(73 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (46%)
 
Protein (41%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
73
Fat
3.64g
Carbs
2.2g
Prot
7.27g
There are 73 calories in 1 ounce, boneless Grilled or Baked Breaded or Floured Pork Chop.
Calorie Breakdown: 46% fat, 12% carbs, 41% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 46
1 oz, boneless (yield after cooking) 59
1 oz, with bone (yield after bone removed) 67
1 oz, boneless 73
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) 139
1 medium (155 g, with bone, raw) (yield after cooking, bone removed) 252
1 serving (98 g) 252
100 g 257
1 cup diced 344
1 large (225 g, with bone, raw) (yield after cooking, bone removed) 370

Related types of Pork Chops:

Fried Battered Pork Chop
Grilled or Baked Pork Chop
Fried Breaded or Floured Pork Chop
Pork Chop
Fried Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Minced Pork
Pork
Pork Roast
Pork Spareribs
  View More Pork Nutritional Info

See also:

Grilled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten)
Grilled or Baked Breaded or Floured Pork Chop (Lean Only Eaten)
Grilled or Baked Breaded or Floured Pork Steak or Cutlet
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
  View More
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