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Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)

Nutrition Facts
Serving Size
100 g
per serve
Energy
523 kj
125 kcal
Fat
4.19g
Saturated Fat
1.5g
Monounsaturated Fat
1.69g
Polyunsaturated Fat
0.38g
Carbohydrates
0g
Fibre
0g
Protein
20.52g
Sodium
61mg
Cholesterol
64mg
Potassium
290mg
Last updated: 04 Feb 08 05:07 AM
6%
of RDI*
(125 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (31%)
 
Protein (69%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
125
Fat
4.19g
Carbs
0g
Prot
20.52g
There are 125 calories in 100 grams of Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade).
Calorie Breakdown: 31% fat, 0% carbs, 69% prot.

Common serving sizes:

Serving Size Calories
100 g 125
1 lb 567

Related types of Lamb:

Lamb Ribs
Lamb
Lamb Chop (Lean Only Eaten)
Minced Lamb
Lamb Chop (Lean and Fat Eaten)
Lamb Roast
  View More Lamb Nutritional Info

See also:

Pork Leg (Shank Half, Lean Only)
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Pork Leg (Shank Half)
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
  View More
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