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Lamb Roast (Lean and Fat Eaten)

Nutrition Facts
Serving Size
100 g
per serve
Energy
1113 kj
266 kcal
Fat
18.15g
Saturated Fat
7.633g
Monounsaturated Fat
7.533g
Polyunsaturated Fat
1.394g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
23.93g
Sodium
228mg
Cholesterol
92mg
Potassium
281mg
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(266 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (63%)
 
Protein (37%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
266
Fat
18.15g
Carbs
0g
Prot
23.93g
There are 266 calories in 100 grams of Lamb Roast (Lean and Fat Eaten).
Calorie Breakdown: 63% fat, 0% carbs, 37% prot.

Common serving sizes:

Serving Size Calories
1 thin slice (approx 7.5 cm dia x 0.3 cm) 37
1 oz, boneless 75
1 thick slice (approx 7.5 cm dia x 1 cm) 112
1 serving (85 g) 226
100 g 266

Related types of Lamb:

Lamb Ribs
Lamb
Lamb Chop (Lean Only Eaten)
Lamb Roast
Lamb Chop (Lean and Fat Eaten)
Minced Lamb
  View More Lamb Nutritional Info

See also:

Lamb Roast (Lean Only Eaten)
Loin Pork Roast (Lean and Fat Eaten)
Shoulder Pork Roast (Lean and Fat Eaten)
Pork Roast (Lean Only Eaten)
Pork Roast (Lean and Fat Eaten)
  View More
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