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Nutrition Facts
Serving Size
1/4 lb
per serve
Energy
1674 kj
400 kcal
Fat
0.23g
Saturated Fat
0.14g
Monounsaturated Fat
0.066g
Polyunsaturated Fat
0.008g
Carbohydrates
58.53g
Fibre
0g
Protein
40.12g
Sodium
2576mg
Cholesterol
2mg
Potassium
768mg
Last updated: 04 Feb 08 05:07 AM
20%
of RDI*
(400 cal)
20% RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (1%)
 
Protein (40%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
400
Fat
0.23g
Carbs
58.53g
Prot
40.12g
There are 400 calories in a 1/4 pound of Milk (Nonfat Calcium Reduced, Dry).
Calorie Breakdown: 1% fat, 59% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
100 g 354
1/4 lb 400

Related types of Skim Milk:

Reduced Fat Milk
2% Fat Milk (Semi-Skimmed Milk)
1% Fat Milk
Milk (Nonfat)
1% Fat Milk (Calcium Fortified)
Low Fat Milk
  View More Skim Milk Nutritional Info

Related types of Milk:

Milk
Whole Milk
  View More Milk Nutritional Info

See also:

Milk (Nonfat, Dry, Instant)
Milk (Nonfat, Dry)
Nonfat Lactose Reduced Milk
Chocolate Milk (Reduced Fat with Added Calcium)
Nonfat Dry Milk
  View More
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