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Nutrition Facts
Serving Size
100 g
per serve
Energy
1615 kj
386 kcal
Fat
17.97g
Saturated Fat
2.626g
Monounsaturated Fat
7.787g
Polyunsaturated Fat
6.577g
Carbohydrates
54.66g
Sugar
43.62g
Fibre
0.9g
Protein
3.27g
Sodium
364mg
Cholesterol
47mg
Potassium
68mg
Last updated: 21 Aug 07 07:33 AM
19%
of RDI*
(386 cal)
19% RDI
Calorie Breakdown:
 
Carbohydrate (56%)
 
Fat (41%)
 
Protein (3%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
386
Fat
17.97g
Carbs
54.66g
Prot
3.27g
There are 386 calories in 100 grams of Nut Cake with Icing.
Calorie Breakdown: 41% fat, 56% carbs, 3% prot.

Common serving sizes:

Serving Size Calories
100 g 386
1 piece (1/12 2-layer, 20 cm or 23 cm dia) 421
1 serving (109 g) 421
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high) 5060

Related types of Cakes:

Chocolate Cake (without Icing)
Angelfood Cake
Cheesecake
Chocolate Cake (with Chocolate Icing)
Sponge Cake
Butter Pound Cake
  View More Cakes Nutritional Info

See also:

Nut Cake without Icing
Whole Wheat Cake with Fruit and Nuts without Icing
Coconut Nut Icing
Nut Cake
Yellow Cake (without Icing)
  View More
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