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Poached Egg

Nutrition Facts
Serving Size
1 large
per serve
Energy
308 kj
74 kcal
Fat
4.95g
Saturated Fat
1.544g
Monounsaturated Fat
1.898g
Polyunsaturated Fat
0.68g
Carbohydrates
0.38g
Sugar
0.38g
Fibre
0g
Protein
6.26g
Sodium
147mg
Cholesterol
211mg
Potassium
66mg
Last updated: 04 Feb 08 05:07 AM
4%
of RDI*
(74 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (63%)
 
Protein (35%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
74
Fat
4.95g
Carbs
0.38g
Prot
6.26g
There are 74 calories in 1 large Poached Egg.
Calorie Breakdown: 63% fat, 2% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 large 74
100 g 147

Related types of Poached Eggs:

Poached Egg (with Salt)
Eggs Benedict
  View More Poached Eggs Nutritional Info

Related types of Eggs:

Fried Egg
Scrambled Egg (Whole, Cooked)
Egg
Boiled Egg
Egg White
  View More Eggs Nutritional Info
Other related foods
Breakfast Items

See also:

Steamed or Poached Mussels
Egg Yolk (Sugared, Frozen)
Egg Yolk
Steamed or Poached Croaker
Egg Whole (Dried, Flakes, Glucose Reduced)
  View More
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