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Pork, Rice and Vegetables in Tomato-Based Sauce (Mixture)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
1073 kj
256 kcal
Fat
7.3g
Saturated Fat
2.36g
Monounsaturated Fat
3.202g
Polyunsaturated Fat
1.061g
Carbohydrates
30.4g
Sugar
6g
Fibre
3g
Protein
17.21g
Sodium
804mg
Cholesterol
37mg
Potassium
608mg
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(256 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (26%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
256
Fat
7.3g
Carbs
30.4g
Prot
17.21g
There are 256 calories in 1 cup of Pork, Rice and Vegetables in Tomato-Based Sauce (Mixture).
Calorie Breakdown: 26% fat, 47% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
100 g 103
1 cup 256
1 serving (249 g) 256

Related types of Pork:

Pork Chop
Pork Loin (Tenderloin)
Minced Pork
Pork Roast
Pork Spareribs
Pork
  View More Pork Nutritional Info

See also:

Beef, Rice and Vegetables in Tomato-Based Sauce (Mixture)
Pork and Vegetables in Tomato-Based Sauce (Mixture)
Pork, Rice and Vegetables in Soy-Based Sauce (Mixture)
Rice with Vegetables in Tomato Based Sauce (Mixture)
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce
  View More
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