| Food database and calorie counter |
|
Red Ripe Tomatoes (with Salt, Cooked)
|
Nutrition Facts
Serving Size
1 cup
Energy
181 kj
43 kcal
Fat
0.26g
Saturated Fat
0.036g
Monounsaturated Fat
0.038g
Polyunsaturated Fat
0.106g
Carbohydrates
9.62g
Sugar
5.98g
Fibre
1.7g
Protein
2.28g
Sodium
593mg
Cholesterol
0mg
Potassium
523mg
Last updated: 04 Feb 08 05:07 AM
|
Calorie Breakdown:
Carbohydrate (77%)
Fat (5%)
Protein (18%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
43
|
|
Fat
0.26g
|
|
Carbs
9.62g
|
|
Prot
2.28g
|
| There are 43 calories in 1 cup of Red Ripe Tomatoes (with Salt, Cooked). |
| Calorie Breakdown: 5% fat, 77% carbs, 18% prot. |
Common serving sizes:
Related types of Tomatoes:
Related types of Vegetables:
See also:
You searched for Red Ripe Tomatoes (with Salt, Cooked). Did you mean:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
