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Scallops with Potatoes and Vegetable (Frozen Meal)
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Nutrition Facts
Serving Size
1 meal (225 g)
Energy
1539 kj
368 kcal
Fat
15.41g
Saturated Fat
3.5g
Monounsaturated Fat
8.32g
Polyunsaturated Fat
2.09g
Carbohydrates
36.55g
Sugar
3.68g
Fibre
5.2g
Protein
25.08g
Sodium
804mg
Cholesterol
61mg
Potassium
701mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (38%)
Fat (36%)
Protein (26%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
368
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Fat
15.41g
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Carbs
36.55g
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Prot
25.08g
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| There are 368 calories in 1 Scallops with Potatoes and Vegetable (Frozen Meal). |
| Calorie Breakdown: 36% fat, 38% carbs, 26% prot. |
Common serving sizes:
Related types of Scallops:
Related types of Seafood:
See also:
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