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Nutrition Facts
Serving Size
1 tbsp
per serve
Energy
41 kj
10 kcal
Fat
0.03g
Saturated Fat
0.007g
Monounsaturated Fat
0.006g
Polyunsaturated Fat
0.014g
Carbohydrates
2.37g
Sugar
1.34g
Fibre
0.3g
Protein
0.29g
Sodium
232mg
Cholesterol
0mg
Potassium
69mg
Last updated: 21 Aug 07 07:33 AM
< 1%
of RDI*
(10 cal)
0% RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (3%)
 
Protein (11%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
10
Fat
0.03g
Carbs
2.37g
Prot
0.29g
There are 10 calories in 1 tablespoon of Steak Sauce (Tomato Base).
Calorie Breakdown: 3% fat, 87% carbs, 11% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 10
1 serving (16 g) 10
100 g 61
1 cup 152

Related types of Steak:

Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef Steak (Lean Only Eaten)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
  View More Steak Nutritional Info

Related types of Sauces:

Olive Oil
Salsa
Applesauce
Mayonnaise
Soy Sauce
Ketchup
  View More Sauces Nutritional Info

See also:

Tomato Sauce
Crab Soup (Tomato-Base)
Tomato Sauce (Canned)
Tomato Sauce with Tomato Tidbits (Canned)
Veal Goulash with Vegetables in Tomato-Base Sauce
  View More
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