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Nutrition Facts
Serving Size
100 g
per serve
Energy
255 kj
61 kcal
Fat
0.21g
Saturated Fat
0.044g
Monounsaturated Fat
0.035g
Polyunsaturated Fat
0.09g
Carbohydrates
14.84g
Sugar
8.39g
Fibre
1.9g
Protein
1.82g
Sodium
1450mg
Cholesterol
0mg
Potassium
430mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(61 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (86%)
 
Fat (3%)
 
Protein (11%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
61
Fat
0.21g
Carbs
14.84g
Prot
1.82g
There are 61 calories in 100 grams of Steak Sauce (Tomato Base).
Calorie Breakdown: 3% fat, 87% carbs, 11% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 10
1 serving (16 g) 10
100 g 61
1 cup 152

Related types of Steak:

Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Thinly Sliced Beef Sandwich Steak
Beef Steak (Lean Only Eaten)
Beef Steak
  View More Steak Nutritional Info

Related types of Sauces:

Olive Oil
Soy Sauce
Ketchup
Mayonnaise
Salsa
Applesauce
  View More Sauces Nutritional Info

See also:

Tomato Sauce
Crab Soup (Tomato-Base)
Tomato Sauce (Canned)
Tomato Sauce with Tomato Tidbits (Canned)
Veal Goulash with Vegetables in Tomato-Base Sauce
  View More
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