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1 oz, boneless

Steamed or Poached Eel

Nutrition Facts
Serving Size
1 oz, boneless
per serve
Energy
276 kj
66 kcal
Fat
4.18g
Saturated Fat
0.846g
Monounsaturated Fat
2.58g
Polyunsaturated Fat
0.34g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
6.62g
Sodium
16mg
Cholesterol
45mg
Potassium
83mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(66 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (59%)
 
Protein (41%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
66
Fat
4.18g
Carbs
0g
Prot
6.62g
There are 66 calories in 1 ounce, boneless Steamed or Poached Eel.
Calorie Breakdown: 59% fat, 0% carbs, 41% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 35
1 oz, with bone (yield after bone removed) 44
1 oz, boneless (yield after cooking) 54
1 oz, boneless 66
1 serving (85 g) 198
100 g 233
1 cup flaked 317

Related types of Eel:

Eel (Mixed Species)
Eel
Eel (Mixed Species, Cooked, Dry Heat)
Smoked Eel
  View More Eel Nutritional Info

Related types of Seafood:

Octopus
Lobster
Clams
Shrimp (Cooked)
Crab
Mussels
  View More Seafood Nutritional Info

See also:

Steamed or Poached Mussels
Steamed or Poached Croaker
Steamed or Poached Flounder
Steamed or Poached Trout
Steamed or Poached Catfish
  View More
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