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1 serving (125 g)

Sushi with Vegetables

Nutrition Facts
Serving Size
1 serving (125 g)
per serve
Energy
758 kj
181 kcal
Fat
0.35g
Saturated Fat
0.085g
Monounsaturated Fat
0.084g
Polyunsaturated Fat
0.11g
Carbohydrates
39.6g
Sugar
8.16g
Fibre
1.6g
Protein
3.85g
Sodium
296mg
Cholesterol
0mg
Potassium
125mg
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(181 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (2%)
 
Protein (9%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
181
Fat
0.35g
Carbs
39.6g
Prot
3.85g
There are 181 calories in 1 serving of Sushi with Vegetables.
Calorie Breakdown: 2% fat, 90% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 piece 38
100 g 145
1 serving (125 g) 181

Related types of Sushi:

California Rolls
Salmon Sashimi
Sushi with Vegetables rolled in Seaweed
Sushi with Vegetables and Seafood
Sushi
  View More Sushi Nutritional Info

See also:

Shrimp Sushi
Tuna Sushi
Sushi Rice
Salmon Sushi
Sushi (No Vegetables, No Seafood)
  View More
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