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Swiss Cheese (Pasteurised, without Di Sodium Phosphate)

Nutrition Facts
Serving Size
100 g
per serve
Energy
1397 kj
334 kcal
Fat
25.01g
Saturated Fat
16.045g
Monounsaturated Fat
7.046g
Polyunsaturated Fat
0.622g
Carbohydrates
2.1g
Fibre
0g
Protein
24.73g
Sodium
681mg
Cholesterol
85mg
Potassium
216mg
Last updated: 04 Feb 08 05:07 AM
17%
of RDI*
(334 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (68%)
 
Protein (30%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
334
Fat
25.01g
Carbs
2.1g
Prot
24.73g
There are 334 calories in 100 grams of Swiss Cheese (Pasteurised, without Di Sodium Phosphate).
Calorie Breakdown: 68% fat, 3% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
1 oz 95
100 g 334
1 lb 1515

Related types of Swiss Cheese:

Swiss Cheese (Low Fat)
Swiss Processed Cheese
Swiss Cheese (Pasteurised)
Swiss Cheese Spread
Swiss Cheese
Swiss Cheese (Low Fat, Pasteurised)
  View More Swiss Cheese Nutritional Info

Related types of Cheese:

American Cheese
Provolone Cheese
Lowfat Cheddar or Colby Cheese
Colby Jack Cheese
Cheddar Cheese
  View More Cheese Nutritional Info

See also:

Swiss Cheese (Low Sodium)
Low Sodium Swiss Cheese
Cheddar Cheese (Low Sodium, Pasteurised)
Pimento Cheese (Pasteurised)
Cheddar Cheese (Fat Free, Pasteurised)
  View More
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