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Nutrition Facts
Serving Size
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 195 g)
Energy
852 kj
204 kcal
Fat
11.42g
Saturated Fat
4.85g
Monounsaturated Fat
4.425g
Polyunsaturated Fat
0.762g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
23.61g
Sodium
106mg
Cholesterol
99mg
Potassium
380mg
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (52%)
Protein (48%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
204
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Fat
11.42g
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Carbs
0g
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Prot
23.61g
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| There are 204 calories in 1 chop, excluding refuse of Veal Loin. |
| Calorie Breakdown: 52% fat, 0% carbs, 48% prot. |
Common serving sizes:
Related types of Veal:
See also:
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