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Nutrition Facts
Serving Size
100 g
per serve
Energy
29 kj
7 kcal
Fat
0.01g
Saturated Fat
0g
Monounsaturated Fat
0g
Polyunsaturated Fat
0g
Carbohydrates
0.83g
Sugar
0.45g
Fibre
0g
Protein
0.87g
Sodium
1325mg
Cholesterol
0mg
Potassium
23mg
Last updated: 21 Aug 07 07:33 AM
< 1%
of RDI*
(7 cal)
0% RDI
Calorie Breakdown:
 
Carbohydrate (49%)
 
Fat (1%)
 
Protein (50%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
7
Fat
0.01g
Carbs
0.83g
Prot
0.87g
There are 7 calories in 100 grams of Vegetable Broth.
Calorie Breakdown: 1% fat, 48% carbs, 50% prot.

Common serving sizes:

Serving Size Calories
100 g 7
1 cup 17
1 serving (240 g) 17

Related types of Broth:

Beef Stock
Beef Broth, Bouillon or Consomme
Fish Broth
Chicken Broth, Bouillon or Consomme
Chicken Stock
  View More Broth Nutritional Info

Related types of Soups:

Miso Soup
Taco Soup
Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Soup
Chicken Noodle Soup
  View More Soups Nutritional Info

See also:

Bouillon Cubes Soup (Low Sodium, Dry)
Low Sodium, Dry Beef Broth, Bouillon or Consomme,
Vegetable with Beef Broth (Canned, Condensed)
Beef Vegetable Soup (with Beef Broth, with Equal Volume Water, Canned)
Scotch Broth (Lamb, Vegetables and Barley)
  View More
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