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Vegetable Soup (Canned, Condensed)

Nutrition Facts
Serving Size
1 cup
per serve
Energy
607 kj
145 kcal
Fat
3.89g
Saturated Fat
0.59g
Monounsaturated Fat
1.673g
Polyunsaturated Fat
1.451g
Carbohydrates
24.06g
Sugar
7.7g
Fibre
1.2g
Protein
4.23g
Sodium
1653mg
Cholesterol
0mg
Potassium
421mg
Last updated: 04 Feb 08 05:07 AM
7%
of RDI*
(145 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (24%)
 
Protein (11%)
*Based on an RDI of 2000 calories

Photos

Vegetable Soup (Canned, Condensed)
 

Nutritional Summary:

Cals
145
Fat
3.89g
Carbs
24.06g
Prot
4.23g
There are 145 calories in 1 cup of Vegetable Soup (Canned, Condensed).
Calorie Breakdown: 24% fat, 65% carbs, 11% prot.

Common serving sizes:

Serving Size Calories
100 g 59
1 cup 145
1 can (300 g) 176

Related types of Soups:

Miso Soup
Tomato Soup
Taco Soup
Chicken Noodle Soup
Chicken Soup
  View More Soups Nutritional Info

See also:

Vegetarian Vegetable Soup (Undiluted)
Vegetarian Vegetable Soup (Prepared with Water)
Chicken Soup (Canned, Condensed)
Tomato Soup (Canned, Condensed)
Beef Vegetable Soup (Canned, Condensed)
  View More
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