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Nutrition Facts
Serving Size
1 cup
per serve
Energy
645 kj
154 kcal
Fat
13.33g
Saturated Fat
8.299g
Monounsaturated Fat
3.851g
Polyunsaturated Fat
0.495g
Carbohydrates
7.49g
Sugar
4.8g
Fibre
0g
Protein
1.92g
Sodium
78mg
Cholesterol
46mg
Potassium
88mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(154 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (19%)
 
Fat (76%)
 
Protein (5%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
154
Fat
13.33g
Carbs
7.49g
Prot
1.92g
There are 154 calories in 1 cup of Whipped Cream (Pressurised).
Calorie Breakdown: 76% fat, 19% carbs, 5% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 8
1 cup 154
100 g 257

Related types of Cream:

Coffee or Table Cream (Light)
Half and Half Cream
Light Cream
Whipping Cream
Heavy Cream
  View More Cream Nutritional Info

See also:

Whipped Cream (Pressurised Container)
Fat Free Whipped Cream (Pressurised Container)
Frozen Whipped Topping (Pressurised Can)
Dessert Topping (Pressurised)
Whipped Cream Substitute (From Powdered Mix, Dietetic)
  View More
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