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1 1-layer cake serving (20 cm or 23 cm dia, 5 cm high)

White Cake Mix (Egg Whites and Water Added)

Nutrition Facts
Serving Size
1 1-layer cake serving (20 cm or 23 cm dia, 5 cm high)
per serve
Energy
10649 kj
2545 kcal
Fat
66.45g
Saturated Fat
12.261g
Monounsaturated Fat
29.257g
Polyunsaturated Fat
21.576g
Carbohydrates
481.31g
Sugar
398.52g
Fibre
7.2g
Protein
20.8g
Sodium
2316mg
Cholesterol
0mg
Potassium
833mg
Last updated: 21 Aug 07 07:33 AM
127%
of RDI*
(2545 cal)
127% RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (23%)
 
Protein (3%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
2545
Fat
66.45g
Carbs
481.31g
Prot
20.8g
There are 2545 calories in 1 1-layer cake serving of White Cake Mix (Egg Whites and Water Added).
Calorie Breakdown: 23% fat, 74% carbs, 3% prot.

Common serving sizes:

Serving Size Calories
1 piece (1/10 1-layer, 20 cm or 23 cm dia) 256
100 g 388
1 piece (1/12 2-layer, 20 cm or 23 cm dia) 423
1 serving (109 g) 423
1 cup 454
1 1-layer cake serving (20 cm or 23 cm dia, 5 cm high) 2545
1 bundt or tube cake 4361
1 2-layer cake serving (20 cm or 23 cm dia, 10 cm high) 5087

Related types of Cakes:

Angelfood Cake
Chocolate Cake (without Icing)
Cheesecake
Chocolate Cake (with Chocolate Icing)
Butter Pound Cake
Sponge Cake
  View More Cakes Nutritional Info

See also:

White Cake Mix without Icing (Egg Whites and Water Added)
White Cake Mix with Icing (Egg Whites and Water Added)
White Cake Pudding Mix (Oil, Egg Whites, and Water Added)
White Cake Pudding Mix with Icing (Oil, Egg Whites, and Water Added)
White Cake Pudding Mix without Icing (Oil, Egg Whites, and Water Added)
  View More
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