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51 to 60 of 410
White Cake Pudding Mix without Icing (Oil, Egg Whites, and Water Added)
per 1 piece - Calories: 147kcal | Fat: 6.20g | Carbs: 21.52g | Prot: 1.58g
Other sizes: 1 bundt or tube cake - 3268kcal , 1 cup - 235kcal , 1 1-layer cake serving - 1474kcal ,
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Nutrition Facts
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Egg Omelette or Scrambled Egg with Chorizo
per 1 large - Calories: 158kcal | Fat: 12.12g | Carbs: 1.58g | Prot: 9.93g
Other sizes: 1 serving - 158kcal , 1 small - 125kcal , 1 egg - 158kcal ,
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Chantilly Cream
per 1 serving - Calories: 51kcal | Fat: 4.68g | Carbs: 1.95g | Prot: 0.45g
Other sizes: 1 cup - 380kcal , 100 g - 317kcal ,
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Nutrition Facts
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Egg Whole (Dried)
per 1 cup of sifted - Calories: 505kcal | Fat: 34.81g | Carbs: 4.21g | Prot: 40.25g
Other sizes: 1 tbsp - 30kcal , 100 g - 594kcal ,
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White Bread
per 1 slice - Calories: 66kcal | Fat: 0.82g | Carbs: 12.65g | Prot: 1.91g
Other sizes: 1 slice of large - 80kcal , 1 slice, thin - 53kcal , 1 slice of very thin - 40kcal ,
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White Cake Pudding Mix (Oil, Egg Whites, and Water Added)
per 1 piece (1/12 2-layer, 20 cm or 23 cm dia) - Calories: 398kcal | Fat: 14.40g | Carbs: 66.35g | Prot: 3.04g
Other sizes: 1 2-layer cake serving - 4785kcal , 1 1-layer cake serving - 2394kcal , 1 bundt or tube cake - 4103kcal ,
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
per 100 g - Calories: 202kcal | Fat: 10.85g | Carbs: 0.0g | Prot: 24.5g
Other sizes: 1 unit - 113kcal , 1/2 breast, bone removed - 242kcal , 1 lb - 916kcal ,
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Egg Bhurji
per 1 cup - Calories: 198kcal | Fat: 12.05g | Carbs: 15.18g | Prot: 9.01g
Other sizes: 1 serving - 165kcal , 100 g - 82kcal ,
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Nutrition Facts
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Egg White (Dried)
per 100 g - Calories: 382kcal | Fat: 0.0g | Carbs: 7.8g | Prot: 81.1g ,
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Nutrition Facts
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Egg Whole (Dried, Flakes, Glucose Reduced)
per 100 g - Calories: 351kcal | Fat: 0.04g | Carbs: 4.17g | Prot: 76.92g ,
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Nutrition Facts
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