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Smoked Chicken and Beef Sausage
Cuttlefish (Mixed Species, Cooked, Moist Heat)
Eel (Mixed Species, Cooked, Dry Heat)
Snapper (Fish) (Mixed Species, Cooked, Dry Heat)
Wild Crayfish (Mixed Species, Cooked, Moist Heat)
Clam (Mixed Species, Cooked, Moist Heat)
Roasted Mixed Nuts with Peanuts
Perch Fish (Mixed Species)
Scallop (Mixed Species)
Lowfat Smoked Turkey, Pork and Beef Sausage
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