divangle's Journal, 25 Feb 16

29.4 bf, 29.9 bmi , 15% vf,
96.9 kg Lost so far: 0 kg.    Still to go: 16.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 25 February 2016:
741 kcal Fat: 28.35g | Prot: 67.57g | Carbs: 55.43g.   Breakfast: Cantaloupe Melons, Coffee with Milk and Sugar, Optimum Nutrition Gold Standard 100% Whey - Vanilla Ice Cream. Lunch: Chicken, MTR Rava Idli. Snacks/Other: Smucker's Strawberry Jam, Peanut Butter, Whole Wheat Bread, Publix American Cheese Slices, Brown Bread. more...
Gaining 0.7 kg a Week



     
 

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divangle's Weight History


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