Food database and calorie counter |
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Eggplant with Cheese and Tomato Sauce
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Nutrition Facts
Serving Size
1 cup
Energy
812 kj
194 kcal
Fat
9.52g
Saturated Fat
5.772g
Monounsaturated Fat
2.679g
Polyunsaturated Fat
0.471g
Carbohydrates
15.31g
Sugar
6.1g
Fibre
3.6g
Protein
13.62g
Sodium
592mg
Cholesterol
26mg
Potassium
352mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (30%)
Fat (43%)
Protein (27%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
194
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Fat
9.52g
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Carbs
15.31g
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Prot
13.62g
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There are 194 calories in 1 cup of Eggplant with Cheese and Tomato Sauce. |
Calorie Breakdown: 43% fat, 30% carbs, 27% prot. |
Common serving sizes:
Related types of Eggplant:
Related types of Casseroles:
See also:
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