hobodon (호주부)'s Journal, 06 Feb 20

Ideal nutritional balance was achieved today.

Fat 41.73
Cholestrol 134
Sodium 1644
Carb 287.35
Fiber 27.1
Sugar 74.21
Protein 91.02

Carb:fat:protein=61:20:19

View Diet Calendar, 06 February 2020:
1836 kcal Fat: 41.73g | Prot: 91.02g | Carbs: 287.35g.   Breakfast: 제스프리 골드키위, 매일유업 매일우유 멸균, 스키피 땅콩버터 크리미, Wasa Whole Grain Crispbread, 바나나, 연어, 배, 혼합 견과류. Lunch: 바나나, 사과, 스타벅스 (Starbucks) 햄 & 치즈 에그 머핀. Dinner: 바나나, 강냉이, 깻잎장아찌, 김치, 풀무원 살아있는 실의힘 매일아침 순생나또, 닭고기 (껍질 먹지 않음), 현미밥. Snacks/Other: 물. more...
1883 kcal Exercise: Cooking - 15 minutes, Desk Work - 7 hours and 30 minutes, Washing Dishes - 10 minutes, Vacuuming - 10 minutes, Walking (exercise) - 5.5/kph - 30 minutes, Sleeping - 7 hours, Resting - 7 hours and 5 minutes, Showering - 20 minutes, Driving - 1 hour. more...

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Comments 
Very nice balance. :0) 
06 Feb 20 by member: binkytexas
Hello binkytexas. Thanks. I guess only FatSecret friends are able to understand this secret-code-like posting with words and numbers. ;) 
06 Feb 20 by member: hobodon (호주부)
단백질양이 많으시네요 어찌 다 섭취하셨는지.. 
06 Feb 20 by member: festn
아침에 연어 115그램, 점심에 소세지에그머핀 하나, 저녁에 큼직한 닭다리구이로 넉넉하게 먹었습니다. :) 
06 Feb 20 by member: hobodon (호주부)
👏🏻👏🏻👏🏻👏🏻 
07 Feb 20 by member: EvaSieteTres

     
 

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