ivy gourd chutney and brinjal curd curry😋
|
1245 kcal
|
Fat: 41.41g | Prot: 52.74g | Carbs: 175.68g.
Breakfast: Horlicks Horlicks Classic Malt, Egg White , Mung Bean Sprouts, OZIVA Protein Powder, Lemon, Milk, Almonds . Lunch: Onions , Garlic , Ginger , Chilli Powder , Brinjal, Home made Indian curd, White Rice (Short-Grain) , Vegetable Oil, Ivy Gourd, Chilli. Dinner: Plain Dosa, Oziva Collagen Builder, Milk. Snacks/Other: Banana, Raisins (Seedless) . more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
MEENA TEJASWI's Weight History
|