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938 kcal
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Fat: 23.31g | Prot: 45.06g | Carbs: 145.24g.
Breakfast: Almonds , Moong Dal Dosa, Tea with Milk and Sugar. Lunch: Lauki Sabzi, Wheat Chapati, Egg White . Dinner: Sabji, Steamed Rice, Wheat Chapati. Snacks/Other: Vegetable Soup, Amul Buttermilk, Chickpeas (Mature Seeds, without Salt, Cooked, Boiled) . more...
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