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Nutrition Facts
Serving Size
2 pieces (18.75 g)
per serve
Energy
381 kj
91 kcal
Fat
3.70g
Saturated Fat
1.800g
Trans Fat
0.000g
Monounsaturated Fat
1.400g
Polyunsaturated Fat
0.500g
Carbohydrates
12.20g
Sugar
4.10g
Fibre
1.3g
Protein
2.00g
Cholesterol
0mg

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