Caramel Custard Flan (Dry Mix, with Whole Milk) Calories and Nutritional Information

Food Search

81 to 90 of 1000

per 100 g - Calories: 83kcal | Fat: 0.57g | Carbs: 17.53g | Prot: 1.92g
Other sizes: 1 cup - 174kcal , 1 lb - 376kcal , more... Nutrition Facts - Similar

Egg Custard Pie

per 100 g - Calories: 210kcal | Fat: 11.6g | Carbs: 20.8g | Prot: 5.5g , more... Nutrition Facts - Similar

Banana Puddings (Dry Mix, Instant, with 2% Milk)

per 100 g - Calories: 105kcal | Fat: 1.7g | Carbs: 19.74g | Prot: 2.76g , more... Nutrition Facts - Similar

Cream of Asparagus Soup (Dry Mix, Dehydrated)

per 1 cup - Calories: 52kcal | Fat: 1.53g | Carbs: 7.92g | Prot: 1.95g
Other sizes: 1 packet - 234kcal , 100 g - 366kcal , more... Nutrition Facts - Similar

Carrot Cake (Dry Mix, Pudding Type)

per 100 g - Calories: 415kcal | Fat: 9.8g | Carbs: 79.2g | Prot: 5.1g , more... Nutrition Facts - Similar

Chocolate Cake (Dry Mix, Pudding Type)

per 100 g - Calories: 396kcal | Fat: 9.2g | Carbs: 78.7g | Prot: 4.6g , more... Nutrition Facts - Similar

Creamy Vanilla Icing (Dry Mix, with Margarine)

per 100 g - Calories: 413kcal | Fat: 12.74g | Carbs: 74.28g | Prot: 0.34g , more... Nutrition Facts - Similar

Chocolate Puddings (Instant, Dry Mix, Low Calorie)

per 1 serving - Calories: 35kcal | Fat: 0.24g | Carbs: 7.74g | Prot: 0.52g
Other sizes: 1 package 40 g box, 4 servings - 142kcal , 100 g - 356kcal , more... Nutrition Facts - Similar

Butterscotch or Caramel Toppings

per 2 tbsps - Calories: 103kcal | Fat: 0.04g | Carbs: 27.02g | Prot: 0.62g , more... Nutrition Facts - Similar

Chocolate Syrup (with Whole Milk)

per 1 cup - Calories: 254kcal | Fat: 8.35g | Carbs: 36.04g | Prot: 8.66g , more... Nutrition Facts - Similar

Related searches for: **Caramel Custard Flan (Dry Mix, with Whole Milk)**
pastries	pies	ice creams
souffle		custard

Previous ... 3 4 5 6 7 8 9 10 11 12 13 14 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.