Soupdelights's Journal, 23 Aug 18

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Ketogenic meal. Basic Caprese salad on top of low carb almond flour crackers. I prepared the pesto using basil from my garden. The tomatoes are also fresh from my garden. Cheese is mozzarella.

View Diet Calendar, 23 August 2018:

177 kcal

Fat: 13.70g | Prot: 10.50g | Carbs: 3.51g. Lunch: Caprese Salad. more...

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😋wow ..

26 Aug 18 by member: Dkdhillon


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Soupdelights's Journal, 23 Aug 18

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