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View Diet Calendar, 03 September 2020:
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1005 kcal
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Fat: 55.16g | Prot: 76.95g | Carbs: 52.56g.
Lunch: Olio Extra Vergine di Oliva, Crackers Integrali, Salmone Affumicato, Esselunga Insalata Valeriana. Dinner: Olio Extra Vergine di Oliva, Petto di Pollo, Galbusera Crackers Zerograno , Conad Pomodori da Insalata, Spinaci Cotti (da Freschi). Snacks/Other: Pesca Noce. more...
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GiuliaMazzilli's Weight History
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